Cashew Peacod rice
Ingredients:
How to make them :
1. Wash rice and let it cook for 15 minutes.
2. Take a little bit of peas with a little salt.
3. If you get water in the saucepan, stir it.
4. Cover the mixture with peas and almonds for a little while while the rice is neat.
5. Serve with baked or roasted meat.
- Basmati rice 500 grams,
- peas 1 cup,
- cashew nuts 12 pieces
- salt flavor
1. Wash rice and let it cook for 15 minutes.
2. Take a little bit of peas with a little salt.
3. If you get water in the saucepan, stir it.
4. Cover the mixture with peas and almonds for a little while while the rice is neat.
5. Serve with baked or roasted meat.
Post a Comment