Curd musk Plaice fish

Ingredients: 
curd musk plaice fish


  • Six pieces of plaice Fish,
  • Yogurt two tablespoons, 
  • coriander, 
  • turmeric, 
  • chilli and sugar, 
  • half a teaspoon, 
  • garlic and half-chopped onions, 
  •  a cup of garlic, 
  • a little oil, 
  • garlic  half a cup, 
  • grated tomatoes, 
  • cumin powder one teaspoon, 
  • salt, sugar, 
  • cinnamon and coriander leaves amounted to so much. 


Procedure:

The fish will lighten with salt and yellow. All bowl and powder spices will break well with talk yogurt. Then heat the oil and garlic and onion whistled spices will be squeezed with a little water. Tomato, salt and sugar to give the fish. After two minutes, you should cook five to six minutes for plenty of water. Now, on top, cover with light brown sugar and put it in a bowl of two minutes.

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